Poached Egg Soup I enjoy having eggs and avocado in the morning. The addition of mushrooms and bone broth make this soup a great alternative on a cold winter day or when you feel you need a little extra TLC.
Baked salmon with cilantro pesto Enjoy this baked salmon dish anytime of the year. The cilantro pesto gives the salmon a zesty flavor. This dish can be combined with almost any steamed or roasted vegetable. You may also enjoy the pesto sauce on: rice, tacos, as a dipping sauce for wings or as a salad dressing.
Avocado Pesto Sauce Easy recipe to make during those hot summer days. Besides guacamole this is another simple way to eat those ripe avocados. The healthy fats make this pesto sauce very satiating, but the basil is what gives this dish its flavor. Pesto can be enjoyed as a sandwich spread or with pasta. When serving with a...
Rosemary Vegan Crackers Don’t you love it when you’re craving something and you get into the mood and make it happen. Well these crackers were made in the spur of the moment and with limited ingredients (didn’t have eggs)…and they were delicious. For cheesy flavored crackers check out my other recipe “wanna be cheeze-its“.
Spicy Roasted Almonds These almonds are really easy to make and take on the go. A handful will keep you satiated and the saltiness, and healthy fat will curve your snacking cravings. My favorite spice in this recipe is the turmeric. I try to add turmeric on a lot of my recipes because of all the health benefits...
Paleo Zuppa Toscana This is my healthier version of zuppa toscana. Soups are typically low in calories and dense, so it will help control hunger by keeping you satiated longer. Kale is high in vitamin A, vitamin K, vitamin C and in the following antioxidants: lutein, zeaxanthin and carotenoids that are good for eye health. Optional tools to...